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Whooley appointed CEO of Bio-marine Ingredients Ireland
Outgoing CEO of Bord Iascaigh Mhara Jason Whooley is to head up Bio-marine Ingredients Ireland (BII)…
Outgoing BIM CEO to head up €35m project in Killibegs
Outgoing CEO of Bord Iascaigh Mhara Jason Whooley is to head up Bio-marine Ingredients Ireland (BII)…
Other avenues for omega-3 promotions
Even though the Food and Drug Administration ruled that, effective Jan. 1, 2016, certain nutrient co…
Two Companies in Hot Water over Mislabeled Shrimp
Between Nov. 15, 2007, and Dec. 4, 2008, the Worldwide Shrimp Company of Highland Park, Illinois, al…
Cephalopods Becoming Big Business
Thirty years ago, squid cuttlefish and octopus were regional delicacies of the Mediterranean countri…
High Liner Goes for Southern Comfort
South Paws Hush Puppy Coated Seafood, a new product line for the Icelandic foodservice brand that of…
Quick Frozen Foods International News
Gluten-free products in the line include Blackened Seafood across popular species as well as Roasted…
Russia Said to Restrict Some Vietnamese Seafood
The reason is alleged high content of harmful microorganisms. The Russian Federal Service for Veter…
Vietnamese Seafood Exporters See Brighter Future
But the Vietnam Association of Seafood Exporters and Producers (VASEP) sees the export outlook to th…
Handy launches ‘social seafood’ line
Handy International has launched its Gastropub Collection line of “social seafood” for the foodservi…