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Cargill signs exclusive trehalose distribution agreement
Cargill has finalised an agreement with Japan-based Nagase Group to be the exclusive distributor of…
Ingredion Publishes White Paper on Gelatin-Free Yogurt Solution
Ingredion Incorporated, a leading global provider of ingredient solutions to diversified industries,…
Lite Foods brings its ingredients to United States at I.F.T.
Lite Foods, Inc., a new ingredient supplier in the United States, had a booth for the first time at…
KEY INTERVIEW: New Strategies to Innovate With Fruit
Taura Natural Ingredients knows how to innovate with fruit. The company – which produces concentrate…
WILD Launches New Global Research & Innovation Group
WILD Flavors (WILD) has created a Global Research and Innovation Group (R&I), headquartered in Z…
Solid First Half Performance by Kerry Group
Kerry Group, the global ingredients, flavours and consumer foods business, has reported a 3% increas…
ChromaDex Signs Material Transfer Agreement With Prominent Australian Research Institute for NIAGEN
ChromaDex Corp., an innovative natural products company that provides proprietary ingredients and sc…
Döhler expands health, nutition ingredient expertise
Döhler says that it is further expanding its expertise in health and nutrition ingredients, thus mee…
Capsicums play star role in snack product innovation
The research, which was commissioned by Horticulture Australia using the National Vegetable Levy, to…
Ashland Specialty Ingredients Launches New Website
With consumer interest in health and wellness continuing to grow, food and beverage formulators face…