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Vegetable juices launches new website
Vegetable Juices, Inc., has redesigned its website to provide food and beverage products manufacture…
SaltLite will reduce sodium content of cheese by 50%
Salt is an essential ingredient in cooking, food preservation as well as the manufacture of processe…
New fiber ingredient provides texture benefits for baked foods
Florida Food Products, Inc. introduced its FiberGel LC ingredient at the American Society of Baking’…
FMC unveils $100m microcrystalline cellulose facility in Thailand
The investment is a part of the company's strategy to supply its MCC to the growing Asia market. Th…
Nature’s Ingredients, Chiquita Innovation
Chiquita Fruit Solutions offers more than 250 tropical-fruit ingredient products in a wide variety o…
GCI Nutrients partners with Aloha Medicinals
GCI Nutrients USA, a worldwide ingredient supplier based in Foster City, Calif., has announced its n…
Stevia helps UK sweetener market grow by 7%
Cargill’s Truvia business has announced that the UK sweetener market has grown by £3.5m in 2012 – a…
Hellmann's unveils Creamy Balsamic Mayonnaise Dressing in US
Hellmann's, a brand owned by British-Dutch multinational company Unilever, has introduced new Creamy…
Campden BRI to host antioxidants seminar
Campden BRI is to hold a seminar - Antioxidants: from ingredient to functional food - on 24 October.…
New high-protein chicken powder for foods, beverages
International Dehydrated Foods, Inc., (IDF) introduced its poultry-based ingredients that are rich i…