Food News 第98页
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Base business volume gains and acquisition growth lifted net income 17% for B&G Foods, Inc., in the first quarter of fiscal 2013.
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Naturex has announced that Svetol, which it claims is the top-selling slimming ingredient in the US, is to become available in Europe.
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Using only a few ounces of a hydrocolloid will help to put more tortillas on store shelves sooner and reduce waste.
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Menthol may add a wanted cooling effect to confectionery items, especially mints and chewing gum, but it also may add unwanted bitterness.
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The affluent income groups dominated the syrups and spreads market in Italy, in 2011 according to a report by Canadean Food.
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British sweeteners and starches manufacturer Tate & Lyle posted a 4 percent rise in full year profit to beat analyst expectations, helped by a one
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SK Food International has introduced quinoa crisps to its line of ingredients.
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US-based food firm Tofutti Brands is set to introduce dairy free mozzarella cheese topping into the pizza marketplace, for lactose intolerant consumer
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Donated ingredients and packaging from 20 companies has been used to make 250,000 jars of pasta sauce for distribution to charities across Australia.
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High-intensity sweeteners often are recommended by health and nutrition experts, not just for calorie reduction, but to control blood sugar.