SK Food International adds quinoa crisps to portfolio
SK Food International has introduced quinoa crisps to its line of ingredients. Quinoa, an ancient gr…SK Food International has introduced quinoa crisps to its line of ingredients. Quinoa, an ancient grain, is a whole grain and free of gluten. It offers protein, omega-3 fatty acids and antioxidants. Quinoa crisps potentially may be used in cereal, snacks, granola and energy bars, and other applications.
The crisps have a light, nutty flavor and are crunchy in texture. They are available as non-bioengineered or certified organic. The crisps are custom-milled and may be processed according to specific requirements. Varying size options range from 1.7 mm to 3.75 mm.
