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Study finds lentil flours require careful formulation in cakes
Published in the journal of LWT – Food Science and Technology the study investigated the inclusion o…
Bühler and Hosokawa Alpine join forces on sustainable plant-based proteins
Swiss Bühler Group and machine and plant manufacturer Hosokawa Alpine Group from Germany have entere…
How to avoid food poisoning caused by kidney beans?
The kidney bean, also known as lentil, can cause human poisoning mainly because it contains natural…
Pork sausages with cider lentils
Ingredients • 2 cups (400g) green lentils, rinsed, drained • 2 tbs olive oil • 8 thick pork sausag…
Roasted capsicums with Moroccan rice and lentils
Ingredients 6 red capsicums, halved lengthways, seeded 60ml (1/4 cup) olive oil 2 bro…
Braised chicken with spinach and lentils
Ingredients • 1 1/2 tbs olive oil • 4 x 170g chicken breast fillets, cut into 3cm cubes • 1 red on…
Honey-soy glazed eggplant with lentils and rice
Ingredients For the lentils: • 1/2 lb whole black lentils (urad dal) or whole dried mung beans • 1…
Pan-fried chicken on lentils with pesto
Ingredients • 1 cup (200g) Puy-style whole green lentils* • 2 tbs olive oil • 4 x 180g free-range…
Parabel signs distribution agreement with Stauber
Plant protein ingredients producer Parabel USA has finalised a distribution agreement with Hawkins’…
Waitrose unwraps products for plastic-free trial
Supermarket chain Waitrose is trialling a new range of loose food products in a bid to curb the use…