Seventy-four percent of kids receive unhealthy drinks or side items with their children's meals when they visit one of the four largest US restaurant

Of all the so-called superfoods — the nutrient-rich foods high in antioxidants that are thought to fight the ills of aging — few receive more accolade

Encouraging people to eat a wide variety of foods to ensure they meet all their dietary needs may backfire.

The British pear season coincides with the annual Movember campaign.

As is generally known, correct nutrition plays a major role in the development, protection and maintenance of brain functions, as the human brain requ

Each colour of the fruits and vegetables you eat daily carries its own set of unique disease fighting chemicals which are called phytochemicals.

Drinking yogurt not only promotes digestive function, a recent study from Finland has shown that eating fermented dairy products can also protect agai

As we all know, a tomato is technically a fruit.

he European Medicines Agency (EMA has concluded that medicines containing omega 3 fatty acids are not effective in preventing further heart and blood

Studies show an inverse association between onion and garlic intake and risk of cancers of the lung, prostate, and stomach.