Food Technology 第113页
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Edible packaging is coming to you soon, whether it will be made from seaweed, sugar cane or seafood.
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Cermaq, a Danish-based subsidiary of Mitsubishi Corporation specialising in trout and salmon farming, is cooperating with French smoked salmon brand,
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An Indian innovation called Banana Leaf Preservation Technology has a sustainable solution to the global challenge of overabundant single use plastic
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Quorn®, the UK’s leading meat free brand1, is moving beyond its frozen and chilled heartland with the launch of its first ever ambient range, targeted
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Switching from green to clear PET bottles is allowing the Coca-Cola Company to significantly boost recycling of Sprite bottles in Southeast Asia.
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Agriculture has been slower than some other major industries to see disruption through new technology.
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The identification of a gene responsible for drought resistance in barley could help “future-proof” the cereals industry as climate change becomes an
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Coca-Cola European Partners (CCEP , the world’s largest independent Coca-Cola bottler, has invested in a recycling start-up as it moves towards 100% r
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Over the last decade, the packaging sector has undergone a significant transformation with brands exploring new strategies in line with consumer’s des
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An artificial intelligence tool developed by Arla Foods can predict milk intake from farmer-owners creating a more sustainable, streamlined supply cha