Food Technology 第112页
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Cargill is investing US$6.4 million to expand its food pilot capabilities at its North American Pilot Development Center in Savage, Minnesota, to enab
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Baumer FlexFlow convinces with simple installation and efficient monitoring of the flow velocity and temperature of the medium production location of
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Kite Packaging has expanded its range of tape and tape dispensers, ensuring customers a one-stop online shop for their packaging requirements.
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The market for organic and wholesome foods is growing, pushing production demand for organic food products with a healthy nutritional profile. T
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New guidance has been published to address confusion over compostable plastic packaging by the Waste and Resources Action Programme (WRAP .
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European Freeze Dry has invested more than £1.5 million in its manufacturing sites in the UK and Denmark following a growth in sales for its ingredien
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Vacuum cooling is widely used in the fresh produce industry of the United States, Europe and China.
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Domino’s is trialling two new vegan pizzas made using fresh hand-stretched dough in 46 stores across the UK and Republic of Ireland.
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The coronavirus pandemic has boosted the global trend towards healthy eating.
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A wrapper-less ice cream multipack is being launched for Solero Organic Peach which owner Unilever says contains 35% less plastic compared to the orig