Food News 第22页
European olive oil sales may slide in U.S.
The research group predicts the U.S. olive oil industry will gain a 5% share of the American olive o…
Vitamin B6 and B12 levels linked to mental function and depression
Data from an epidemiological study with over 2,000 participants also indicated that low level of vit…
As demand for food ingredients increases, experts see growth
According to Frost & Sullivan the global sector for food ingredients would reach $30 billion in…
RS informed about tobacco and nicotine as ingredients in food under FSSR
The Regulation 2.11.5 of Food Safety and Standards (Food Product Standards and Food Additives) Regul…
Omega-3s again linked to lower heart failure risk
Consuming fish at least once a month, and increased blood levels of ALA and DPA, may reduce the ris…
Mission to change the UK's vinegar
Ellsey's supplies bulk vinegar to over 600 customers in the food industry in the UK and Germany, Mal…
Call for collaboration to supply responsible soy
"We want to see commitments from all retailers and food and drink manufacturers," said Claire Bramle…
Shareholders approve CSM transformation plans
CSM on May 7 gave details on the transformation. After the divestment, CSM’s Purac business, a marke…
Land O'Lakes launches Saute Express Saute Starter
US-based farmer-owned food and agricultural cooperative Land O'Lakes has launched Saute Express Saut…
Hippie Butter launched new hemp seed product in the US
Hippie Butter founder Brad Ervin said that hemp seeds are high in protein and fiber, contain ten ess…