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Mühlenchemie Starts Development and Production in India
The flour treatment specialist Mühlenchemie is investing in a trial bakery and production plant for…
Frutarom declares UniK2T GRAS
UniK2T, a natural vitamin K2 MK-7 from Frutarom Health, Switzerland, is now self-affirmed GRAS (Gene…
Vegetarian diet users should take vitamin b12 supplements
A new review in Nutrition Reviews suggests that a strict vegetarian diet that does not contain any a…
SensoryEffects completes new facility for frozen, refrigerated foods
SensoryEffects® Flavor Systems announced the completion of its new 40,000 square-foot warehouse faci…
Fenchem launches vitamin/mineral premix for food industry
Nowadays more people throughout the world are demanding for convenience products with a balanced com…
Sunwarrior introduces new plant-based supplements in US
Sunwarrior, a US-based producer of plant-based supplements, has introduced three new products - Raw…
Scottish food researchers create nutritionally balanced pizza
The new pizza, which has been developed by University of Glasgow scientist Mike Lean and entrepreneu…
Majority of consumers do not achieve ‘optimal’ brain nutrition
Speaking with NutraIngredients at the recent Vitafoods exposition and conference, Professor David Ke…
Marketing of vitamins as food supplements: Ministry to amend D&C Rules
The union health ministry will amend Item No. 1 of the Schedule K of the Drugs and Cosmetics Rules (…
Eating better is good for hearing
Diets high in sugar and cholesterol can contribute to hearing loss as people age, according the Jour…