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food ingredient 第4页
Nutrinova introduces Qorus sweetener system
Brands looking to develop low- or no-calorie applications have always accepted as inevitable the nee…
Drop in natural food colouring price hits Chr. Hansen
Danish food ingredient maker Chr. Hansen missed third-quarter profit expectations and cut its sales…
DuPont Tate & Lyle Bio Products launches first food ingredient
DuPont Tate & Lyle Bio Products has launched its first ingredient for the U.S. food market. Zeme…
Putting peanut skins back onto peanuts to increase antioxidant capacity
A study published in the Journal of Food Science examines the acceptance of peanut skins as a natur…
Acquisitions boost DSM’s Nutrition cluster
Recent acquisitions, notably Ocean Nutrition Canada, lifted earnings and sales in DSM’s Nutrition cl…
Tate & Lyle launch website for bakery, snacks and confectionery manufacturers
Tate & Lyle, a global provider of food ingredients and solutions, announces the launch of a webs…
Unilever partners with food-tech to launch plant-based meat products to market
Unilever is partnering with food-tech company ENOUGH (formerly 3F BIO) to bring new plant-based meat…
USDA announces the adoption of National Standards for Bioengineering Food Information Disclosure
The United States Department of Agriculture announced on December 20, 2018 that the National Bioeng…