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Restaurant run by Indian convicts wins praise for politeness, hygiene
As India's capital baked in a heat wave, banker Gaurav Gupta sat down for lunch at a new air-conditi…
Innovation club meets for the first time
LFR set up its 'Food Innovation: Intent' group to enable firms to witness and evaluate new and emerg…
Traditional kit won't meet today's needs
Too many food manufacturers are using hygiene requirements as an excuse for not installing automated…
Walk the safe line
Smarter ways of managing safety are needed if food manufacturers are to cope with the changing world…
'Unannounced audits will become the norm'
With their reputations very much at stake, retailers are increasingly resorting to doing unannounced…
Reminder to food handlers with food poisoning
The Food Standards Agency is reminding those who work with food and are suffering from symptoms of f…
Keep the factory safe: take the people out
Food factories of the future should keep people away from the manufacturing environment to reduce th…
US body queries hygiene status of Australian imported meat
Food & Water Watch (FWW) sent the letter last week to USDA Agriculture Secretary Tom Vilsack, as…