Current location:home page > Recipes & Cooking

Four Points by Sheraton to usher in New Year with multi-cuisine menu

Four Points by Sheraton will ring in 2019 with a party that will commence at 8pm and conclude at 12:…
Four Points by Sheraton will ring in 2019 with a party that will commence at 8pm and conclude at 12:30pm. On offer will be a host of dishes including Oriental Vegetable Clear with Noodles and Roasted Garlic, Masala Mutter Ki Tikki, Rawa Fried Fish, Peshwari Boti Kabab, Chicken Satay with Peanut Sauce, Goan Prawns Curry, Malai Kofta, Paneer Saagwala.

There will be live counters serving cold chaat in five different styles, including water, tequila and vodka. Meat lovers can head to the tawa counter for Mutton Kheema, Mutton Liver, Mutton Kidney, Mutton Nalli, Mutton Boti, Mutton Kapura and Chicken Liver and those with a sweet tooth can relish the range of hot desserts, including Baked Mini Gulab Jamun and Moong Dal Halwa.

While entry per couple starts at Rs 7,000 (all inclusive), singles can enter for Rs 3,500 (all inclusive).

Related articles

Marrakesh eggplants & tomatoes

Marrakesh eggplants & tomatoes

Ingredients • 1kg eggplants, cut into 1cm-thick slices • 125ml (1/2 cup) extra virgin olive oil, pl…

Roasted pumpkin, asparagus, lentil & feta salad

Roasted pumpkin, asparagus, lentil & feta salad

Ingredients  • 1kg butternut pumpkin, peeled, deseeded, cut into 3cm pieces • 2 red onions, halved,…

Asparagus and goat's cheese frittata

Asparagus and goat's cheese frittata

Ingredients  • 20g butter • 1 large brown onion, finely chopped • 2 garlic cloves, finely chopped •…

Curtis' walnut-date muffins

Curtis' walnut-date muffins

Ingredients • 1 1/2 cups Lowan Natural muesli • 1 cup Coles Brand plain flour • 2 teaspoons baking…

Prosciutto-wrapped roast pear with brie & blue cheese

Prosciutto-wrapped roast pear with brie & blue cheese

Ingredients 10 pears, halved lengthways Olive oil spray 60ml (1/4 cup) extra virgin ol…

'Vegiladas' with rice and corn salad

'Vegiladas' with rice and corn salad

Ingredients • 300g packet Sanitarium Vegie Delights vegie mince • 400g can red kidney beans, draine…