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Probiotics reduce allergic response in infants
Early exposure to probiotics may reduce a child's lifetime allergy risk, according to a recent study…
Nutrition bars become more mainstream
The market for nutrition bars is growing in line with or possibly even ahead of the market for cerea…
Holistic approach to health and wellness gaining traction, says report
Health and wellness, arguably the most compelling trend in today's consumer packaged goods (CPG) env…
People choose larger portions of so-called 'healthy' foods
"People think (healthier food) is lower in calories," said Pierre Chandon, a marketing professor at…
Natural fruit and vegetable substance stops skin cancer cells
Not all skin cancers are life-threatening but there is one form -- melanoma -- which is difficult to…
Online event to explore opportunities and challenges of marketing to different life stages
The online event, Life Stages 2012 , will explore how to deliver a benefit and deliver on your botto…
Swedish-Israeli joint venture to double infant formula fatty acid output by 2013
Demand was growing so quickly for the trademarked InFat formulation that AAK VP Renald Mackintosh sa…
Flavonoids may reduce stomach cancer risk for women
A study published in the American Journal of Clinical Nutrition shows that consuming flavonoids thro…
Marketing of vitamins as food supplements: Ministry to amend D&C Rules
The union health ministry will amend Item No. 1 of the Schedule K of the Drugs and Cosmetics Rules (…
Sesame and rice bran oil linked to lower blood pressure and improved cholesterol
A team of scientists presented findings at the American Heart Association’s High Blood Pressure Rese…