Food News 第69页
CP Kelco Expands cellulose production in Finland
CP Kelco announced plans to increase capacity at its purified carboxymethyl cellulose (CMC) producti…
ICE cuts trading hours for raw sugar contracts
ICE Futures US said on Thursday that raw sugar futures and options will open at 0230 New York time (…
Waxman Legislation to Improve Data on Animal Antibiltics
Rep. Henry A. Waxman, the California Democrat, this week announced plans to introduce a bill on Capi…
Clerici-Sacco acquires culture producer CSL from Granarolo
Culture and enzyme producer Clerici-Sacco has acquired the culture producer CSL from Granarolo. Thr…
Premier Foods to sell sweet pickles and table sauces business for £92.5m
UK-based Premier Foods has entered into an agreement to sell its sweet pickles and table sauces busi…
Bartletts bowl into the fresh soup category
Cambridgeshire root crop specialist Alan Barlett & Sons has this week introduced a new range of…
IMCD signs agreement to acquire all activities of Indonesia’s Alam Subur
IMCD Group, a speciality chemicals and food ingredients company, has signed an agreement to acquire…
Tostitos introduces a new flavor
Frito-Lay, a business unit of PepsiCo, is adding a grilled red pepper and tomato salsa flavor to its…
Fermented ingredients for improved nutrition
RFI released its new FermaPro® line of fermented ingredients, including cereal grasses, vegetables,…
Sensient’s natural apple flavors to plug ‘positive nutrition’ desires
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