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High riboflavin linked to low lung cancer risk
Maintaining an adequate intake of riboflavin may help reduce risk of lung cancer, according to a new…
Raw garlic, green tea prevent lung cancer
Jin-Kou Zhao from Jiangsu Provincial Center for Disease Control and Prevention in Nanjing, China and…
Dietary calcium may prevent lung cancer
A new study recently published in Cancer Epidemiology, Biomarkers & Prevention suggests that eat…
Processed meat ups risk of multiple cancers
A new study in British Journal of Cancer confirms that eating large amounts of processed foods may i…