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CJ CheilJedang buys majority stake in frozen food business Schwan’s in US$1.84bn deal
South Korean food manufacturer CJ CheilJedang has bought a majority stake in Schwan’s, a US food man…
Frutarom will market NovaSOL Curcumin
Frutarom Switzerland Ltd., Health BU, joins forces with Aquanova AG, the German pharma GMP manufactu…
Researchers create lab-grown meat with ‘real’ texture
Rabbit and cow muscle cells have been grown on edible gelatine scaffolds that mimic the texture and…
Online marketplace launches to source produce internationally
A new online B2B marketplace for wholesale agricultural produce and ingredients has launched this mo…
Innovative tech firm has solution to food allergy crisis
A food tech start-up has developed software to help solve the dangerous allergy dilemma for food out…
Corona crisis making meal boxes more popular
The Nuts and Dried Fruits Company (NDFC) has used this coronavirus pandemic as a time of reflection.…
Robotic system removes lettuce cores for the ready-to-eat market
JBT Corporation (NYSE: JBT), technology solutions provider to the global food and beverage industry,…
The top ten food trends for 2020
Whole Foods Market has revealed its top ten food trend predictions for 2020 with an emphasis on new…
Nestlé inaugurates Malaysian plant-based production site
Nestlé has inaugurated a production site for plant-based foods in Shah Alam, Malaysia as the company…
University of New South Wales develops robotic 'snake' device that can grip and pick up objects
University of New South Wales (UNSW) Sydney researchers are exploring ways of handling delicate obje…