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cancer 第3页
Fight cancer with organic green shakes every day
So many people make good health a complicated matter by polluting their bodies with processed foods,…
Moderate banana consumption reduces risk of kidney cancer
Mrs Lynda Zakari, a nutritionist, says moderate consumption of bananas can protect against cancer of…
Mushroom-soybean extract improves prostate cancer survival
A natural extract made from soybeans and shiitake mushrooms seems to interfere with prostate cancer'…
Ginseng supplements link to less cancer fatigue
Cancer patients and survivors who felt tired or sluggish reported feeling noticeably better after ta…
Omega-3 fatty acids are superfoods
For quite some time it has been common knowledge that omega-3 fatty acids are good for you, but do k…
Shiitake mushrooms help fight cancer, reduce cholesterol, and boost immunity
The shiitake, also called the oakwood mushroom or the black forest mushroom in English-speaking coun…
Teenage girls who eat more chicken have lower colon cancer risk
Researchers from the Harvard School of Public Health examined the association between meat and fish…
Dairy does more good than harm
A study published in Comprehensive Reviews in Food Science and Food Safety has concluded that the ro…
New MRI research reveals cancer cells thrive on processed sugar
Do you have a sweet tooth? If so, your dietary habits could be significantly adding to your risk of…
Mango, the new diabetes and cancer buster
The most popular fresh fruit in the world, mangoes are a whole lot more than just a delicious, refre…




