Diestel Family Ranch expands portfolio to include ground turkey offerings
Diestel Family Ranch, Sonora, Calif., expanded its fresh meat offerings to include new ground turkey…Diestel Family Ranch, Sonora, Calif., expanded its fresh meat offerings to include new ground turkey breast, ground turkey and quarter-pound turkey burgers.
Crafted using only butcher-quality, whole-muscle cuts, the new products come in certified-organic and no antibiotics ever (NAE) varieties in a recyclable tray covered with clear BPA free plastic wrap.
The ground turkey breast consists of 99% lean white meat and 1% fat; ground turkey is 94% lean dark meat and 6% fat; and quarter-pound turkey burgers are 94% lean dark meat and 6% fat.
The fresh ground turkey products are available in retailers nationwide for a suggested retail price of $6.99 for the NAE turkey breast, $5.99 for the NAE ground turkey, $2.99 for the NAE ground turkey burgers, $8.99 for the organic turkey breast, $7.99 for the organic ground turkey and $3.99 for the organic ground turkey burgers. The ground turkey is sold in 1-pound trays and the burgers are sold in half-pound trays; each case includes eight packs.
