FAO urges greater use of ‘neglected’ grains
Speaking at the “Crops for the 21st Century” seminar in Córdoba, Spain this week, FAO director-gener…
Speaking at the “Crops for the 21st Century” seminar in Córdoba, Spain this week, FAO director-general José Graziano da Silva said that most of the global population’s calories come from four crops: Wheat, maize, rice and potatoes – and our diets have become more homogenous with increased globalisation. ► Read the full article


