Pacific Natural Foods launches new organic bisques
US-based Pacific Natural Foods, a producer of organic and natural foods, has added a new range of o…US-based Pacific Natural Foods, a producer of organic and natural foods, has added a new range of organic bisques to its growing line of hearty, ready-to-eat soups.
The new USDA-certified organic bisques are available in four flavors - all of which are gluten- and soy-free. According to the company, the new varieties are made with pure and simple organic ingredients and are packed with wholesome, organic vegetables and bold spices.
The new line of bisques includes: Organic Hearty Tomato Bisque; Organic Roasted Red Pepper and Tomato Bisque; Organic Cashew Carrot Ginger Bisque; and Organic Butternut Squash Bisque.
The bisques are packaged in innovative, BPA-free Tetra Recart cartons and have a shelf-life of 24 months. The bisques are at grocery stores and natural food markets across the US (SRP $3.29-$3.49 for 17.6 oz.).
Pacific Natural Foods, based in Oregon, offers a wide variety of all natural and organic food and beverages including soups, broths, non-dairy beverages and pot pies.
