Current location:home page > Food Technology

Italian research continues to obtain basic knowledge on PSA

Soon after the genome sequencing, the pathogen origin, the set up of rapid detection techniques, the…
Soon after the genome sequencing, the pathogen origin, the set up of rapid detection techniques, the definition of the cycle of disease, the field trials on the effectiveness of compounds in reducing the spread of the bacterium, Italian research has obtained other basic information on PSA (Pseudomonas syringae pv actinidiae).

Following a collaboration between the Consiglio per la Ricerca e la Sperimentazione in Agricoltura (C.R.A.) -Unità di ricerca per la Frutticoltura di Caserta (Milena Petriccione, Ilaria Di Cecco, Marco Scortichini) and the Consiglio Nazionale delle Ricerche (C.N.R.) - ISPAAM, Napoli (Simona Arena, Andrea Scaloni),an important study has been recently published in the outstanding Journal of Proteomics, which starts to elucidate the relationships between the pathogen and the host plant through the identification of proteins involved in the pathogenicity mechanisms and induced by PSA, 10 days after the systemic infection.

data

Instead of investigating model plants, the original approach takes into consideration directly the host plant (Actinidia chinensis) and the pandemic PSA strain currently causing worldwide severe economic losses to kiwifruit cultivation.

Among the proteins identified, there are those involved in the basic defence mechanisms, those related to the ROS system, some "heat shock" proteins and one protein of the bacterium membrane that could proove very useful for improving the rapid, early detection of the pathogen in the propagative material and orchards.

data

After the systemic infection, a general reprogramming of twig metabolism has been observed that promotes a relevant induction of proteins involved in carbohydrate and photosynthetic pathways. So, a rapid plant organ-specific response has been pointed out soon after the systemic invasion by the pathogen.

Related articles

Bühler's Leybold takeover approved

The acquisition of Leybold Optics by Bühler for an undisclosed amount expands the advanced materials…

Cherry grading technology 'more perceptive than human eye'

Cherry grading technology 'more perceptive than human eye'

Australia's GP Graders has recently supplied a 10 lane AirJet™ Electronic Cherry Grader with Defect…

Wine label printer Tapp buys Ben Franklin Press & Label

Tapp Label Technologies (TLT), a manufacturer of pressure sensitive labels for wine and spirits indu…

William Grant & Sons revamps packaging, size for Three Barrels brandy

William Grant & Sons has revamped its Three Barrels brandy with new packaging and new 500ml Very…

Attitudes toward organic labels depend on consumers' values

Labeling food as “organic" actually may flip the “halo" effect for ethical food labels depending on…

Sainsbury's provides recycling options at 500 outlets to dispose post-holiday waste

UK-based supermarket chain Sainsbury's is offering Christmas card recycling at nearly 500 of its out…