Dannon has announced what the company describes as a ‘landmark commitment’, together with the Partnership for a Healthier America (PHA , to further im

If you spend any time in a grocery store, it won’t take long to recognize that the majority of products are pre-packaged processed food. Cookies, cra

According to an article published in the Journal of the American College of Nutrition, the usage by American consumers of dietary supplements is both

New research reveals that consuming two or more cups of coffee each day reduces the risk of death from liver cirrhosis by 66%, specifically cirrhosis

Danone SA's advanced medical nutrition unit Nutricia has started an internal investigation after a Chinese newspaper published a report alleging it ha

Adding quinoa to the gluten-free diet of patients with Coeliac Disease is well-tolerated and does not exacerbate the condition, according to new resea

In an effort to gain a better understanding of the asparagus category at retail, as well as consumer preferences and purchase triggers, the Michigan A

There are more than 3,000 varieties of tea, but all of those tea variations are derived from one plant: Camellia sinensis (herbal teas are a whole dif

Australia's chestnut industry is confident production has returned to normal after two years of quality issues with internal rotting.

Population sub-groups that are particularly susceptible to the adverse effects of mercury, for example pregnant women, women planning pregnancy and yo