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Dannon has announced what the company describes as a ‘landmark commitment’, together with the Partnership for a Healthier America (PHA , to further im
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If you spend any time in a grocery store, it won’t take long to recognize that the majority of products are pre-packaged processed food. Cookies, cra
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According to an article published in the Journal of the American College of Nutrition, the usage by American consumers of dietary supplements is both
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New research reveals that consuming two or more cups of coffee each day reduces the risk of death from liver cirrhosis by 66%, specifically cirrhosis
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Danone SA's advanced medical nutrition unit Nutricia has started an internal investigation after a Chinese newspaper published a report alleging it ha
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Adding quinoa to the gluten-free diet of patients with Coeliac Disease is well-tolerated and does not exacerbate the condition, according to new resea
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In an effort to gain a better understanding of the asparagus category at retail, as well as consumer preferences and purchase triggers, the Michigan A
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There are more than 3,000 varieties of tea, but all of those tea variations are derived from one plant: Camellia sinensis (herbal teas are a whole dif
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Australia's chestnut industry is confident production has returned to normal after two years of quality issues with internal rotting.
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Population sub-groups that are particularly susceptible to the adverse effects of mercury, for example pregnant women, women planning pregnancy and yo