Large scale tests on US supermarket honey now reveal that roughly 75 percent of honey on the market isn't even real.

Northern Divine is the first caviar to be recommended ‘Green’ Best Choice by Monterey Bay Aquarium Seafood Watch and SeaChoice programmes.

In addition to controlling naturally occurring water, Nestle is also striving to monopolize and control a naturally available plant called the fennel

The 2013 Food Ingredients China (FIC underscores the food ingredients with “functional, healthy, and naturally extracted”.

Sodium levels have not dropped much in packaged and restaurant foods over the last few years, despite industry-wide attempts to reduce salts, accordin

Switzerland-based ingredients firm Givaudan is set to shut down its savory flavor production facility in Merseyside, UK.

A survey of nearly 700 popular meals served in celebrity chef and High Street restaurants found half were high in salt - equivalent to a red traffic l

Frutarom has reported a record year for 2012: growth of 24.2% to US$618 M in sales, EBITDA crossing the $100 million mark, and net profit increased to

In some European markets, red palm oil is still not familiar to consumers, but it already is being termed a “healthy oil” on many health portals.

As olive oil continues to post double-digit growth in emerging markets, suppliers may need to strengthen their sourcing strategy to tap into the oppor