Foster Farms recalls turkey burger product over allergy risk
summary：Foster Farms, a company is based in California, US, is recalling approximately 15,040 pounds of a turkey burger product because of misbranding and an undeclared allergen, according to Food Safety and Inspection Service (FSIS ....
The product contains a seasoning mix with hydrolyzed soy protein, a known allergen, not declared on the label. The product subject to the recall is: 10-lb. cases containing 30 5.33-oz. Foster Farms, Ready to Cook, Boneless Mediterranean Style White Turkey Burgers.
Produced on various dates between 28 December 2011 and 10 May 2012, the products were sold for institutional use in Arizona, California, Colorado, Nevada, Oregon, Utah and Washington.
The problem was discovered during a routine label review by FSIS. This recall has been classified as Class II, which indicates a health hazard situation where there is a remote probability of adverse health consequences from the use of the product.
FSIS and the company have not received any reports of adverse reactions due to consumption of the products. The agency has advised anyone concerned about a reaction to contact a healthcare provider.